Monday, October 30, 2017
8:00 - 9:30 a.m.
74-B. Dining Management in Senior Living 2017
Discuss how aging services providers are navigating dining-related challenges to support their community's brand promise.
Gain C-suite level insights to leverage dining services to achieve your organization's strategic objectives.
Examine trends from the 2nd Annual Dining Management in Senior Living Survey and implications for the future.
, Principal, TEPLANSKY Transformational Marketing
, Unidine, Boston, MA
, CEO, Ohio Living, Westerville, OH
, COO, Lemont, IL
, President & CEO, Trinity Health Senior Communities, Livonia, MI